Researcher
Barbara Redlingshöfer
Persistent identifiers
References for this unit in public registries: they allow cross-checking with other sources and do not change when the name does.
Affiliation
Fields of expertise
Food waste
Gaspillage alimentaire
alimentaires
Tofu
urban metabolism
food consumption
food systems
Food loss and waste
38 publications in HAL since 2022.
Data provenance
Sources : scanR, HAL. Data compiled on 27/10/2026. Found an error? It is corrected in the original source (HAL, RNSR, directory); see how.